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Saucy Chicken Skillet

Saucy Chicken Skillet recipe
photo by:kraft
A simple, saucy dish reminiscent of fettuccine Alfredo, this Saucy Chicken Skillet with snow peas and cherry tomatoes makes for a tasty weeknight dish.
time
prep:
30 min
total:
30 min
servings
total:
4 servings
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posted:
5/27/2007
Excellent! I couldn't believe I made something that tasted like it came right from an Italian Restarurant! My kids loved it too!
posted:
5/23/2007
This was good! I doubled the sauce and it turned out very good.
posted:
4/25/2007
KraftFoods rock. My husband & I loved this. Definitely will make again. Double the sauce it is that good. We like alot of it. MD 4/24/07
posted:
4/23/2007
It was terrific and simple to do, however I substitutes frozen broccoli for the snow peas and it was still great.
posted:
4/17/2007
I love this recipie!!! the sauce is soooooooooo good and the peas and tomatoes add such a great flavor!!! I think I will even consider doing just the sauce and the veggies without chicken! SOOOO GOOD! Delicious!
posted:
3/28/2007
I really loved this dish. I did change it a little bit. As per one of the comments, I used Sliced Zuccinni instead of the snow peas. I also added a cap full of cooking sherry while I was melting the cream cheese. I also added some sliced mushrooms at the end with the cherry tomatoes. Those tomatoes were the best part! Will make again!
posted:
3/20/2007
this dish was okay. not as good as i thought it would be. i really liked the peas and tomatoes, the chicken was a little dry though. will probably make again and bake chicken instead.
posted:
1/24/2007
GREAT recipe. My husband and I LOVED it. Next time I would add more tomatoes because that was our favorite part about it. I used regular frozen peas and that worked fine. HIGHLY recommend!
posted:
1/22/2007
I have made this recipe time and time again. It's a staple at our house. I substitute the dressing with champagne dressing. And, add any veggies I have on hand - always mushrooms! The last time I made this I even shredded baby spinich (looked like fresh basil). Any way you do this you can't go wrong! Hubby and 10 month old love it!
posted:
10/18/2006
This recipe was easy and really good!! I also put the whole pack of cream cheese and it came out creamy and great! This would also be good with fish.
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