Pizza Pasta Salad

photo by:kraft

Pizza Pasta Salad has all the flavors you love in one unbelievably easy-to-make dish. How easy? "Combine ingredients." (That easy.)

time

prep:

20 min

total:

1 hr 50 min

servings

total:

10 servings, 1 cup each

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a cook

posted:11/12/2010

I could not find Kraft Natural Italian Cheese Crumbles in any store near me, so I after going on line to find out what cheeses were in there I added my own feta, provolone & parmesan crumbles. Great taste, but I would use light smoked sausage instead of salami next time for less fat.

lskare1

posted:8/3/2010

This pasta was excellent. Everyone loved it - kids ages 5-13 all had seconds. Couldn't find Roasted Red Pepper Italian so used Kraft Tuscan House Italian.

trobtison

posted:7/26/2010

I make this recipe all summer long, especially on girl's night. Excellent dish and easy to make substituitions with whatever vegetables or Italian based dressing you have on hand.

chefscooby1

posted:7/13/2010

I only used 2 cups of pasta

a cook

posted:6/29/2010

An excellent recipe--everyone loves it. I've made it for a crowd many times, and it's great left over, too. With all those yummy ingredients, how can you go wrong?

a cook

posted:6/29/2010

Very disappointing. My family said it tasted nothing like pizza and asked me not to make it again.

a cook

posted:5/31/2010

Loved it. Substituted pepperoni for the salami and toasted it so it was crispy. Would definately make it again.

coja1690

posted:11/24/2009

This is delicious!! Great as a side ord main dish.

BWCroft

posted:11/12/2009

Easily one of my favorite versions of "Pasta Salad"... my three year old even requested it for her birthday party in August!

lsamples

posted:10/19/2009

Has become a family favorite. Very quick & easy and everyone from 2 yr old up loves it. It's now a camping staple as I cook the pasta before we leave & mix everything together at the site. We prefer it warmed and I omit the basil, add black olives slices & mushrooms.