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Sun-Dried Tomato & Garlic Dip

Sun-Dried Tomato & Garlic Dip recipe
photo by:kraft
A great summer essential, this zesty dip can be prepared in just 10 minutes.
time
prep:
10 min
total:
10 min
servings
total:
16 servings, 2 Tbsp. (30 mL) each
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posted:
4/7/2010
So yummy. I'm always asked to bring my "special dip"!
posted:
3/27/2010
Yummers! I love it and look for excuses and occasions to make this dip. I don't put olives in it just because I don't really like olives. It always turns out and is a real crowd pleaser.
posted:
2/13/2010
The leftovers were even better the next day!
posted:
2/3/2010
Everyone loves this recipe!!!
posted:
9/7/2009
SO GOOD!
posted:
7/30/2009
Excellent recipe, it was a big hit with all who enjoyed it, many thanks...Doreen
posted:
7/23/2009
I made this dip a day ahead of time and brought it to a family reunion. It was great!! Everyone loved it and it was the first dip to go! I will for sure be making it again.
posted:
7/8/2009
My guests loved this. I made it with sweet roasted red peppers and it turned out very well. I do recommend leaving it overnight to allow the flavours to mingle. Delicious!
posted:
6/15/2009
My guests really enjoyed this dip. I'm not a huge fan of sundried tomatoes, next time I will try with roasted red peppers instead.
posted:
5/15/2009
Loved it, along with everyone from ages 5-80.
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