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Bacon Cheeseburger Roll-Up

This player is created by Blackwell Team for testing.
video by: kraft
Be the mom who bakes ground beef, bacon and ooey-gooey cheese into an ingenious spiral nestled inside a pizza crust. Accept the applause.
time
prep:
30 min
total:
1 hr 5 min
servings
total:
6 servings
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posted:
12/7/2006
This was great! I didn't have bacon but I did add salsa. The Roll-up did well the next day for left overs too.
posted:
11/17/2006
great for kids
posted:
11/17/2006
I made this for a party and it looks neat b/c of the spiral affect. It was bland but I will make it again and just spice it up some how. Very easy to make!
posted:
11/8/2006
This turned out great! My husband took some to work the next day and a coworker asked for the recipe. I added some seasoning to the ground beef, which made the filling very tasty.
posted:
11/8/2006
my husband & i loved this recipe...i will definatly make it again & share it with others.
posted:
11/8/2006
I added some minced garlic and made it with turkey instead of beef. I thought it was okay, but my husband really liked it.
posted:
10/11/2006
My children liked this, but I didn't. I thought it was very bland and the flavors didn't blend.
posted:
10/10/2006
This was a lot simpler than I thought it would be. I loved how you could cut the slices and the filling didn't ooze out the sides of the slices. My husband and brother both asked for seconds and said I should make it again sometime.
posted:
10/9/2006
This is sooo very good. I use cresent rolls instead of pizza dough and I use colby jack cheese that I shred. It makes it very tasty. My 2 year old and my husband both love it
posted:
10/9/2006
I found this a little bland...next time I might add more onion and maybe some peppers to spice it up.
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