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Upside-Down Apple Tart

Upside-Down Apple Tart recipe
photo by:kraft
With its cinnamon-flecked apples and the golden crust, this crowd-pleasing tart might be the most beautiful fall dessert you'll ever serve.
time
prep:
10 min
total:
38 min
servings
total:
10 servings, one slice each
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posted:
9/7/2006
This recipe made an excellent dessert! I was worried about 7 apples being too many but it worked out right. Mine turned out runny from extra liquid, so I think I'll try it without the butter next time and just toss the apples with the geletin and cinnamon before arranging in pan.
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