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Country Salisbury Steak

Country Salisbury Steak recipe
photo by:kraft
Stuffing mix is the secret in this smart version of a diner classic. Topped with mushroom sauce and served alongside green beans, this easy-to make oven dish makes the perf...read more
time
prep:
10 min
total:
35 min
servings
total:
6 servings
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posted:
8/16/2009
Big disappointment , They tasted like mini meat loaves instead of a salisbury steak when adding stuffing to the mix ? and BBQ sauce? will not make this again
posted:
8/13/2009
I do not generally care for BBQ sauce, so I substituted Campbell's Golden Mushroom soup and made a sauce with that instead. It was great and had a true salisbury taste to it. My family loves this recipe.
posted:
8/8/2009
Made this two times. Did not care much for it. Did not taste like Salisbury steak at all. Would love to find an easy true Salisbury steak recipe.
posted:
7/15/2009
Did not care for this recipe. Flavors didn't work well together.
posted:
7/9/2009
It was just okay. I think I'll try a different recipe next time.
posted:
6/23/2009
This was AWESOME! I substitute brown gravy for the bar-b-que sauce. This is quickly becoming a weekly meal.
posted:
6/18/2009
This was very Yummy and my husband just loved it, I sub. the BBQ sauce and used brown gravy instead , I would make thisone for company and friends and family , I will keep this one . YUMMY!!!!!!
posted:
6/17/2009
YUMMY!!! This was so good and super easy! I made a sauce with brown gravy and BBQ sauce and it was a hit! Will definitely make again!!
posted:
6/9/2009
This is one of my favorites!!!! Super easy and tasty!
posted:
6/2/2009
I would make this meal again and even the picky eater of the family ate it. I used brown gravy with jar mushrooms instead of BBQ sauce.
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