Makeover - How We Did It
We have taken a classic comfort food and made it over by preparing it with extra-lean ground beef and cooking the mushrooms in a nonstick skillet instead of in a regular skillet with butter. These changes will save you 16g of fat per serving.
To save time, look for washed and pre-sliced mushrooms available in the produce section of most grocery stores.
Prepare using KRAFT Hickory Smoke Barbecue Sauce.