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Golden Crusted Pork Chops with Green Beans

Golden Crusted Pork Chops with Green Beans recipe
photo by:kraft
These flavorful pork chops are topped with an easy stuffing mix that bakes up golden and delicious.
time
prep:
10 min
total:
40 min
servings
total:
6 servings
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posted:
9/26/2008
This was very tastey and very easy. I didn't make the green beans following this recipe. I used a frozen steamer bag of green beans, and then tossed with the dressing. The family voted to add this one to the keep file.
posted:
9/24/2008
Pretty good. Fresh green beans weren't done in 20 minutes. I'm thinking 10 more?
posted:
9/23/2008
well the flavors were different but very enjoyable i will make again but not a recipe going on my "favorites" list
posted:
9/4/2008
Not bad, but not the best! I prefer the One-Pan Roasted Pork Supper over this one.
posted:
6/3/2008
Everybody liked it but wasen't as tasteful as I thought it would be. I thought the green beans would be more tangy with the dressing. The chops did come out moist and juicy though. I will make this again but maybe add some more stuff to it.
posted:
3/6/2008
I have made this twice now and I love it! I used the cornbread stuffing in place of the chicken and I also used fresh green beans. I am planning on making this one again! Even my picky eater had no complaints!
posted:
2/17/2008
Yet another really good Kraft recipe that my family just loves!
posted:
1/9/2008
I only made the pork chops - and they were delicious! Moist and juicey and the stuffing added great flavor. I sauteed my green beens with onions and olive oil with a little garlic and they were fantastic along side it!
posted:
11/17/2007
just not to my taste greenbeans tossed them and the pork chops bland
posted:
11/7/2007
Fantastic, easy and always a crowd pleaser. I recently made these pork chops for a family dinner and everyone loved them. They were all asking what the unique flavor was.
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