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Quick Chicken Teriyaki

Quick Chicken Teriyaki recipe
photo by:kraft
If the word "quick" caught your eye, stick around for the taste. Traditional sweet-savory flavors deliver a chicken teriyaki you'll want to savor.
time
prep:
30 min
total:
30 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
2/14/2007
I have made this several times! It is yummylishous! My family (even my young son) love to eat this. Very, very quick and easy! Two thumbs up!
posted:
1/31/2007
Very easy to make and I loved it! I also made it for some friends and they thought that I ordered out! I suggest this recipe over and over! I added California blend vegetables.
posted:
1/25/2007
VERY GOOD AND QUICK RECIPE. NEXT TIME I MAKE THIS I WILL DOUBLE WITH TERIYAKI MIXTURE TO GIVE THE RECIPE A LITTLE MORE "SAUCE".
posted:
1/21/2007
Very good. You could add pineapple if you wanted. My kids even ate this and leftovers were gone thenext day. I will definately make it again.
posted:
1/21/2007
Absolutely wonderful!!!We will definitely be having this again!!
posted:
1/19/2007
I LOVED this recipe!!! I made it for my family and they loved this as well. This was a delicious recipe.
posted:
1/18/2007
Even my toddler finished her whole bowl. Super quick and easy. I added a little more teriyaki sauce then what the recipe called for. I will make this again.
posted:
1/17/2007
Quick and easy to make but the flavor was a little blah.
posted:
1/15/2007
My husband isn't big on vegetables, but he LOVES this recipe! The italian dressing and teriyaki sauce sounds like an odd combination, but it works! This has pretty much replaced my old stir-fry recipe, it's that good!
posted:
1/12/2007
Was easy and good. Better then the Teriyaki mix they have in the frozen veges section and probably better for you.
K:2206v4:94507
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