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Banana Pudding Squares

Banana Pudding Squares recipe
photo by:kraft
Luscious layers of cookie crust, sliced bananas, creamy pudding and chocolate in a quick and easy dessert? There's nothing uncool about these squares.
time
prep:
30 min
total:
3 hr 30 min
servings
total:
24 servings
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posted:
7/1/2010
I made this as a treat for a family dinner. It was very tasty! Everyone loved it and wants it again!
posted:
6/17/2010
I've made this recipe who knows how many times! Everyone who tries it, LOVES it! I will be making this on Sun for fathers day, by my husbands request :D
posted:
6/6/2010
Very easy to make and very tasty. Next time I think I may try it with chocolate pudding and i think i'll double the amount of 'nilla waffers.
posted:
4/20/2010
Took the advice of others and doubled the amount of wafers; uses lite cool whip; and light cream cheese. Needed to packs of pudding only brought one sugar free so used one regular box that I had. With that being said, my son and I loved the receipe could not tell I used lite anything.
posted:
4/16/2010
My family LOVED this. I used Cholocate Cookies ($.99) and graded the top of those for my chocolate crumbles and it worked out perfect! They havent stopped talking about it and requested another dessert. Thanks so much!! Definitely recommend this!!
posted:
4/5/2010
Made this recipe to take to my mother-in-laws for Easter dinner. It was a huge hit! It is so easy to make and has wonderful flavor.
posted:
4/4/2010
Doesn't taste lowfat at all.
posted:
4/4/2010
My family are banana pudding fanatics and I usally make the genuine stuff - no instants, so I was already in trouble when I showed up with this. I have a family member who must watch their diet. I think it would have been better without the cream cheese. I won't make this one again. Usually we return for 2nds right away and then fight over left overs. I won't even take the left overs to work. If you make it, be generous with the chocolate and don't use too much Cool Whip in the cream cheese mixture.
posted:
4/4/2010
~ I'm just a little confused about the half cup of powdered sugar, where does that come in??? other then that I give it a thumbs up :)
posted:
4/1/2010
Love it... I have made and passed on this recipe so many times. Everyone comments on how refreshing a change of Nilla Wafers for the crust instead of Graham Crackers.
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