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Mini Taco Bowls

Mini Taco Bowls recipe
photo by:kraft
The kids will dig taco night even more when they get an eyeful of these super-cute mini salad bowls—and a mouthful of beef, cheese, ripe tomatoes and crispy, fresh lettuce.
time
prep:
35 min
total:
35 min
servings
total:
4 servings
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posted:
10/11/2006
I thought this was great. If you microwave the tortillas long enough it is easy to form them in the large MUFFIN pan. I added chilies for some extra heat. Loved it.
posted:
10/10/2006
My 2 girls & I had our 3 cousin's sleepover this past rainy Saturday and the bowls were a hit! After reading some of the reviews of the bland taste, I decided to use the taco seasoned as directed on the box and left out the salsa. The shaping was a bit hard, but I worked it out! The kids loved them! I used Kraft Mexican Taco shredded cheese, a dollop of sour cream, topped with shredded lettuce and salsa (in that order). My girls said they can’t wait to try it again. Thank you Kraft, for another great recipe!
posted:
10/10/2006
Too hard to shape the tortillas.
posted:
10/10/2006
The kids loved this. Some opted for salsa on top instead of Ranch dressing. I think I'll add a little taco seasoning next time for some punch. But, we'll definately do this one again.
posted:
10/8/2006
We loved the Mini Taco Bowls. My son loved the cute little bowls. I loved it because it was very simple and very creative looking.
posted:
10/7/2006
These were very easy to make. I read other comments that said the bowls were difficult but I didn't think so at all. They were also easy to serve and eat. My husband even ate them on the couch while watching football. Everyone liked them. I put sour cream instead of ranch dressing though. Yummy.
posted:
10/6/2006
This was just ok my husband like it but they bowls were hard to cut up ! Should have just mad a taco salad, my 3 yr old did not care for it.
posted:
10/1/2006
It was ok.
posted:
9/29/2006
My two boys, 9 &10 years old joined in. We had a blast making it. It looked and tasted great. I did have a little trouble keeping the shells flat. However, I'm going to experiment with a mini muffin pan to try them as appetizers.
posted:
9/28/2006
My 6 and 4 yr old sons really enjoyed helping make these. My youngest does not like tacos what so ever but he loved these as much as the rest of us did. They will be made again with my boys help. Fun to make as much as to eat. The shell bowls were alot of fun also.
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