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Ham and Cheese Stuff'n Puff

Ham and Cheese Stuff'n Puff recipe
photo by:kraft
This cheesy casserole, which rises up like a soufflé, takes just minutes to assemble!
time
prep:
15 min
total:
1 hr 15 min
servings
total:
6 servings
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posted:
4/3/2008
This was not that good. It just didn't have good flavor.
posted:
2/9/2008
Loved it! Leftovers were great the next day. I used Aspargus as a veggie. zthis reciepe can be modified so many ways.
posted:
1/31/2008
Very good and easy to make. Will make again for sure.
posted:
1/5/2008
My husband loved this; I didn't like the doughy-ness of having stuffing mix in it. I would have to make some serious changes to it to make it again
posted:
12/13/2007
Loved it for the Church potluck! I used leftover turkey Awesome! I wonder if you could use cream of chicken or cream of mushroom or would that make it too runny? I also used a small onion and some garlic powder when I made it with turkey!
posted:
11/15/2007
This recipe rocks. My whole family loves this and it is made regularly in my house.
posted:
11/10/2007
It was very good. Even my kids ate the broccoli!
posted:
11/10/2007
This was great! Next time will try it with cooked chicken instead of ham.
posted:
11/8/2007
I thought this recipe was really tasty. I modified it just a bit by adding 1 small onion, 1 red pepper, black olives and some fresh mushrooms. My husband told me I need to make this again. We both enjoyed it. I will spray the dish before I cook it next time for easier cleaning.
posted:
11/8/2007
This stuff is the BOMB! My boys (hubby and son) LOVED this. I omitted the brocooli (not a hit at my house). My hubby said this stuff is good stick to the ribs, cold weather "vittles". I don't really care for stuffing but I LOVE this stuff.
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