Loaded "Baked Potato" Soup

photo by:kraft

Give the stove the night off with this easy microwave recipe, and sit down to a steamy bowl of potato-y deliciousness in half an hour.

time

prep:

15 min

total:

30 min

servings

total:

4 servings, about 1 cup each

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What You Need

lb. baking potatoes (about 2), cubed

can (14-1/2 oz.) fat-free reduced-sodium chicken broth

cup milk

slices OSCAR MAYER Bacon, cooked, crumbled and divided

cup KRAFT Shredded Cheddar Cheese, divided

green onion sliced, divided

1/4

cup BREAKSTONE'S or KNUDSEN Sour Cream

Make It

MICROWAVE potatoes in large microwaveable bowl on HIGH 5 min., stirring after 2-1/2 min. Stir in broth and milk. Microwave 10 min., stirring after 5 min. Carefully crush potatoes with potato masher.

RESERVE 2 Tbsp. each bacon and cheese and 1 Tbsp. onions for topping. Stir remaining bacon, cheese and onions into soup.

SERVE topped with reserved bacon, cheese, onions and sour cream.

Kraft Kitchens Tips

Serving Suggestion

Serve this hearty soup with a bagged green salad tossed with your favorite KRAFT Dressing and a whole wheat roll.

Variation

Peel potatoes before cubing.

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trish717

posted:8/29/2008

My whole family loved this recipe and request it every winter. It is very hearty and so easy to make.

orrdandt

posted:6/5/2008

easy to make and taste restraunt worthy

goosiepie

posted:5/13/2008

Very good comfort, cold winter day soup!

chinkedork

posted:5/11/2008

loved it.My kids really loved it too!!

nutnutlee55

posted:4/7/2008

I wasn't very happy with this recipe at all. I made it for my mom and me and it tasted very gross and made us feel very full. I didn't have a potato masher so I mashed it with a fork. It didn't work well at all. I am not making this recipe again.

lwnewman

posted:3/31/2008

I was pleasantly surprised at how fast and easy this recipe was. My 13 year old son had asked for potato soup and I had everything on hand to make this recipe. My family has asked that we have this again . . . soon!

a cook

posted:3/25/2008

This took much longer to cook than the recipe called for. I also put it in the blender for a short time to make it smoother.

cpetersen13

posted:3/22/2008

The soup wasn't coming together very well, so I boiled some of the liquid out, used a handmixer, and made some yummy mashed potatoes.

jenjenn26

posted:3/17/2008

Great recipe! Love the cheese and sour cream! Easy weeknight dinner!

foxyfae143

posted:3/7/2008

this recipe was really good. i made it on the stove instead of microwave and i added onions, carrots and chicken chuncks. on top i put the french fried onions it was so good.