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Five-Cheese Skillet Burgers

3.9 (92)
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Five-Cheese Skillet Burgers recipe
photo by:kraft
This juicy skillet burger has five cheeses, but you'll need all 10 fingers to savor its juicy goodness and handle the napkin.
time
prep:
10 min
total:
20 min
servings
total:
4 servings
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posted:4/1/2008
Made this last night and my husband and I loved it! I also added sauted onions and seasoned the beef too! Will make this again!
posted:2/8/2008
Very easy, and a great new twist to the same old cheeseburger. My husband loved it!
posted:1/21/2008
My husband and son are very picky eaters and they loved these hamburgers. I made the recipe last week and they have already requested I make it again!!!
posted:1/16/2008
I make this one for my family all the time. I use Italian flavored Shake & Bake for extra flavor. They are delicious and juicy! Be careful not to make the pan too hot. It is easy to burn them.
posted:12/19/2007
This was the WORST hamburger I have ever eaten!!!! My husband even threw it out. The shake and bake dominated the taste and the meet was so juicy it had a raw texture. I was VERY disappointed in this dinner.
posted:11/27/2007
These burgers were the best!! They were so moist and juicy. I will definatily cook them again. They were a huge hit with my family and plus they are soo easy and quick to make.
posted:11/17/2007
WOW! This was delicious!!! One suggestion: I added some sausage to the ground beef for additional flavor. Also, grill some sliced onion to put on the burger. FABULOSO!
posted:11/14/2007
Yummy! I have continued making this one!
posted:11/11/2007
Hamburgers were very moist. My husband and I thought they were good, but my 20 year old daughter didn't like them at all. I may make them again when it's just the two of us at home; they are good if you are looking for a different taste from the same old burgers.
posted:8/7/2007
Both my children, (5 year old and 2 year old) gobbled these up!
K:52800v1:95054
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