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Five-Cheese Skillet Burgers

Five-Cheese Skillet Burgers recipe
photo by:kraft
This juicy skillet burger has five cheeses, but you'll need all 10 fingers to savor its juicy goodness and handle the napkin.
time
prep:
10 min
total:
20 min
servings
total:
4 servings
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posted:
8/7/2007
Both my children, (5 year old and 2 year old) gobbled these up!
posted:
7/30/2007
This was Great recipe and a huge success for the whole family!. My husband loved it and my 10 year old wanted me to make it the next night.. We will add it to the favorites list.. Thanks Kraft!
posted:
6/23/2007
My husband and I made this recipe together and followed the recipe exactly. My husband absolutly loved it and I thought it was pretty good, I prefer refular burgers though.
posted:
6/13/2007
they fell apart easy and my family didn't like them
posted:
5/20/2007
These are very good! Different from the ordinary burgers!
posted:
4/21/2007
Too much Shake N Bake. Easily burned and kind of dry.
posted:
4/20/2007
The shake and bake added great flavor and it was so easy!
posted:
4/16/2007
I thought they tasted great, but nobody else in my family (of 9!) liked them. They were hard not to burn too not matter what temp I had them at.
posted:
4/4/2007
this recipe is very tasty! I love to make it with the Velveta Garlic cheesy mashed potatoes! Talk about YUM!!!!!!
posted:
3/30/2007
Excellent burgers! Quick, easy, and super yummy!
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