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Quick-Fix Cheeseburger Meatloaf

Quick-Fix Cheeseburger Meatloaf recipe
photo by:kraft
Meatloaf is especially delicious when it's topped with the makings of a cheeseburger: melty cheese and ketchup.
time
prep:
10 min
total:
55 min
servings
total:
4 servings
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posted:
12/1/2006
This was an easy fix with a great taste!
posted:
11/30/2006
This was ok; I think it needs something else for more flavor.
posted:
11/30/2006
Being on a glutenfree diet it is to change he crakers to potato chips with out changing the taste or texture of the dish.
posted:
11/29/2006
I love this meatloaf because the recipe calls for very few ingredients--most of which you probably already have on hand AND the 5 minute prep time works great for me too! It tastes good and I never have leftovers--makes just the right amount for my family!
posted:
11/27/2006
This is delicious and so easy to make. I did add some chopped onion and the second time I made I used steak sauce instead of ketchup. It is definitely a keeper!! I have passed it on to friends and they loved it.
posted:
11/19/2006
This was pretty good for my first meatloaf. B/f ate all of it and he doesn't even like hamburger meat.
posted:
11/14/2006
I love this meatloaf. Simple,yummy and so easy to make. I did not use a loaf pan and it still turned out fine. Last time I added an egg and I think it helped, but is definitly not needed.
posted:
11/10/2006
It's easy to make, cheap ingredients, and very tasty!
posted:
11/10/2006
Was surprised at how good the flavor was without the usual meatloaf seasonings. Going to make cheeseburgers (with all the trimmings) with the leftovers.
posted:
11/6/2006
YUMMY and EASY!!!
K:52170v1:95070
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