Fiesta Chicken Pasta

it was easy and fun. i would make it again. but next time ill be more creative. it did seem a litttle boring and simple to make. but it did taste great

This was a great dish that the entire family (plus others) absolutely loved. I copied the recipe for my son to take back to college to make himself since he couldn't seem to get enough of it! I will definitely make this recipe again.

Just got done making this dish! And it was a hit! The whole family really liked it and wants me to make it again!!!!

This recipe was very easy to make & pretty quick too! My husband wanted seconds!! You would think it would be spicy but it was just spicy enough to not make you grab for a drink.

The flavor is a little bland. I have to add hot sauce to spice it up. I use the lite verison of the dressing, cheese, and sour cream to lower the calories. I also use whole wheat pasta to add fiber to the reciepe. My husband and brother enjoy this everytime I make it.

Family enjoyed this recipe, will certain make again, it received rave reviews! Simple to prepare and so delicious.

One of my absolute favorite recipes. So easy and I have yet to meet a person who has disliked it.

I thought this was very good. I did reduce the chili powder and will reduce it even farther when I make it again as the flavor was too strong. However, a lot of that has to do with what kind of chili powder you use and mine is on the smoky side.

This dish is easy, fast, and sooo delicious. My 7 year old son even likes it! I've made it as a meal for friends recovering from illness and have always received compliments on how delicious it is. I tried it using ground beef once and it was NOT anywhere near as good as the chicken. I also made it with reduced fat sour cream & shredded cheese; it tasted fine, but of course the "full fat" version is better!

It was pretty good and very easy. Next time I will add a can of tomatoes and chilies (ro-tel) for sure and maybe some velveeta cheese