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Easy OREO Truffles

Easy OREO Truffles recipe
photo by:kraft
This is the stuff that dreams are made of: Oreo Cookie crumbs are blended with cream cheese and covered with a chocolate shell for the best-tasting truffles ever.
time
prep:
30 min
total:
1 hr 30 min
servings
total:
48 servings
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posted:
12/5/2010
Very good. Some thought the chocolate coating was a bit much so I am going to try white chocolate next time.
posted:
12/5/2010
I was very disappointed. The oreo creamcheese mixture was too soft to work with and it was too sickening sweet. Will not make again.
posted:
12/3/2010
It came out great. Everyone loved it!
posted:
11/25/2010
These were extremely easy to make and were a hit with everyone!!
posted:
11/24/2010
this recipe is great for thanksgiving and christmas. the first batch i made turned out not looking great but tasted deliciouse and i burnt the chocolate. the second batch I made turned out pretty and tasty. it helps to roll the balls first refrigerate then dip into chocolate. instead of using the semi-sweet chocolate because it is very rich i am going to use the milk chocolate next time. everyone thought these were a great hit at thanksgiving.
posted:
11/22/2010
I just made these for my sons Cub Scout group. I dipped them in chocolate and with white choolate I drew paw prints on the top they turned out really cute.
posted:
11/18/2010
My boys ages-26, 20 and 14 LOVE these!! they have already requested that they be made this christmas season. The oreos take a little time to cush, I use zip lock baggies and a rolling pin to help it along. I keep them in a plastic bown in the fridge. These will be on the menu for many years to come!! (hopefully the kids will share some with company this year)
posted:
11/11/2010
These are amazing!! I've made them with mint cookies. People seem to love the mint more.
posted:
11/8/2010
It's great!!!!!
posted:
11/7/2010
This was easy a little messy but fun messy. Looked like a rock star giving these to my family, getting the 'You made these?' look that I love followed by the YUM!
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