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Biscuit-Topped Tomato-Beef Bake

Biscuit-Topped Tomato-Beef Bake recipe
photo by:kraft
Loved this... included a yellow bell pepper when I added the onions - big hit with the family :)
posted by
asl_chica
on 3/22/2013
time
prep:
25 min
total:
1 hr
servings
total:
4 servings, 2 cups each
Kraft Foods First Taste
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posted:3/2/2008
It was bland. Easy to make but my family likes things with more flavor.
posted:2/19/2008
My hubby complained that it was too much onion in it. Next time I think I'll leave off some.
posted:1/22/2008
This was very much liked by my husband and children.
posted:1/19/2008
Very good. I did add a couple of extra spices that I favor and it was perfect!
posted:1/1/2008
Easy and Delious
posted:11/13/2007
Quick & Easy & Delicious! My family all had seconds - I'm going to have to double it next time. I think I'll use cheddar cheese instead - and I added carrots to the meat mix. We all loved it!
posted:11/5/2007
I changed the recipe a little after reading a few ratings before making this. I put ground turkey instead of beef, to make it a little healthier. I also added garlic salt and pepper to the meat while browning it, Not too much though because ground turkey taste great on its own! I also put in white beans with the soup and added a little garlic salt to the bisquit mix and spread the mixture over top instead of dropping by teaspoonfuls. This recipe is very quick and easy to do and I am sure I will be making this again. It was really good. The boys all loved it too! And they can be very pickie eaters.
posted:11/5/2007
I loved this recipe, its easy to change up the flavors with different kinds of cheese. This is a huge family favorite.
posted:10/12/2007
My kids loved this recipe! They request it all the time!!
posted:9/26/2007
This was a very plain bland recipe...it was not good at all...the biscuits were gross...i through them out and added macroni.
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