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STOVE TOP Easy Cheesy Chicken Bake

STOVE TOP Easy Cheesy Chicken Bake recipe
photo by:kraft
Creamy and cheesy comfort food: This is just about the yummiest thing you can look forward to making in just 40 minutes after a hard day.
time
prep:
10 min
total:
40 min
servings
total:
6 servings, about 1-1/3 cups each
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posted:
4/6/2007
I love this recipe. My husband who hates anything that even resembles a casserole liked it. I used fresh broccoli instead of frozen I added a little more cheese. It turned out great.
posted:
4/5/2007
Very good and the whole family agrees! I add some spices (salt, pepper, dash od chili powder) to jazz it up a bit.
posted:
4/5/2007
This was very good. The stuffing (I used low-sodium) added a lot of flavor to a typical casserole.
posted:
4/5/2007
This was so easy, and it tasted great. My two year old and one year old even ate it. I will definitely make this again
posted:
4/5/2007
It was lacking spices so I sprinkled Poultry Seasoning, salt and pepper on the casserole and it came out great!!
posted:
4/4/2007
Good, easy meal. My husband and I do not like broccoli, so I didn't include it. Everything still blended together, though, and looked appetizing. I'll be making it again, for sure!
posted:
4/4/2007
This was very bland, even with the stuffing on top. I thought it would be better the next day, but when I reheated some for lunch I was still dissappointed.
posted:
4/4/2007
Very good. My whole family loved this.
posted:
4/3/2007
Wonderful dish! I added an extra can of soup as mine looked a little dry when all mixed together. Very easy to put together. Will definitely prepare again. It was a crowd pleaser!
posted:
4/3/2007
This was a great recipe, but I did tweak it a bit. I added dices onion, chives, gound sage and garlic powder to liven it up and used 1/3 of a cup of milk and 1 cup of sourcream. we like a lot of cheese so i uped it to 2 cups of cheese. Very successful and cooked in 35 minutes. I do reccomment that you make sure you cut you chicken into small pieces to make sure it cooks thoughly. this was a HUGE hit with me an my fiancee and I will absolutely be making this again in the future. And the leftover were enough for both of us to take for lunch the next day!
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