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STOVE TOP Easy Cheesy Chicken Bake

STOVE TOP Easy Cheesy Chicken Bake recipe
photo by:kraft
Creamy and cheesy comfort food: This is just about the yummiest thing you can look forward to making in just 40 minutes after a hard day.
time
prep:
10 min
total:
40 min
servings
total:
6 servings, about 1-1/3 cups each
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posted:
4/2/2010
I made this today, followed the recipe exactly except I used "lower sodium stove top". It was good, but next time I will not add the milk and probably double the amount of stuffing. Overall, pretty good and easy!
posted:
3/22/2010
I made this dish for Thanksgiving dinner, it was easy, tastey, and everyone raved about it. I wouldn't change a thing and I would certainly make it again and again. Sandy, St. Petersburg, Fl.
posted:
3/16/2010
Everyone loves this is my house, I use a bit more cheese, but I kept everything else the same, easy, quick and great!
posted:
1/30/2010
This was great! My husband really liked it too. It was super easy. I made a half portion since it is just the two of us. Perfect.
posted:
1/12/2010
My family LOVES this! My husband and 3 y/o son both went back for seconds. My son even ate his "trees". I love it because it's a great make-ahead dish for weeknights.
posted:
1/8/2010
Used cream of broccoli soup instead (had it on hand)and canned chicken (about a 12-oz can), and it turned out delicious! :)
posted:
1/5/2010
Not good...at all. Will not make again.
posted:
12/13/2009
Quick & easy, and everyone liked it!
posted:
11/11/2009
Made this for my picky husband, and he loved it! Simple, easy, and good.
posted:
11/2/2009
this recipe is awesome! i used canned chicken ( first time using canned chicken )and used green beans and not broccoli. i also added a can of diced potatoes and spices. VERY GOOD! my almost 4 year old loved it
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