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STOVE TOP Easy Cheesy Chicken Bake

STOVE TOP Easy Cheesy Chicken Bake recipe
photo by:kraft
Creamy and cheesy comfort food: This is just about the yummiest thing you can look forward to making in just 40 minutes after a hard day.
time
prep:
10 min
total:
40 min
servings
total:
6 servings, about 1-1/3 cups each
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posted:
10/21/2009
This was creamy and really good. I mistakenly opened a can of cream of celery soup instead of the chicken. I also poured in about a 1/3 cup chicken broth. Was really creamy!
posted:
9/16/2009
Tasty and very easy to make.
posted:
8/26/2009
This meal is fantastic. My husband prefers it without the broccoli, but it's great either way.
posted:
8/24/2009
I also just sprinkled the uncooked stuffing on top of the dish. It gave it a crunchier texture and tasted great!
posted:
7/21/2009
Super easy!! Tastes great!1 I used Cream of Mushroom because thats all I had, it worked out great! Will make it again!! Surprisingly flavorful! Didn't sound like it would be. Next time I am going to try the Herb flavor stuffing instead of chicken.
posted:
4/26/2009
My fmaily loved it, will make it again and very easy to make!
posted:
4/16/2009
Excellent! My whole family loved it. Even the leftovers were eaten, which is rare in my house.
posted:
3/10/2009
Just made this tonight .... used 98% fat free cream of mushroom soup instead and left out the milk. I used a broccoli, cauliflower & carrot mix. So easy & quick to make. Would have liked the stuffing to get a bit crispy though .. will make again!
posted:
2/26/2009
Plenty of food, easy, and delicious. Need I say more?
posted:
2/23/2009
My son LOVED this recipe, was quick and easy to make, definitely on my list to make again!
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