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Cheesecake Brownies

Cheesecake Brownies recipe
photo by:kraft
Brownie mix, prepare for your debut in cheesecake. (Bonus: Applesauce is making a surprise cameo appearance to help make this recipe a smart one.)
time
prep:
10 min
total:
40 min
servings
total:
32 servings
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posted:
7/9/2009
The cheesecake texture was very odd - spongy and the chocolate part wasn't very flavorful.
posted:
6/10/2009
Boyfriend loved them!
posted:
5/20/2009
Quite delicious. Will make again.
posted:
5/8/2009
My grown daughter loves brownie's so I made her dinner with this as desert...she thought I was great and yes I gave her your recipe.Thanks Connie from Texas
posted:
4/26/2009
These were very good, especially for a healthy version of anything involving chocolate and cheesecake. Extremely moist, which is different from the normal brownie.
posted:
3/21/2009
I love this recipe. I've made them many times and people love them. I've actually had people ask me for the recipe. Thank you!
posted:
3/11/2009
so i had everithing ready for this recipe but i've been reading the comments and i'm a little concerned about making it, so i will make the "philadelphia marble brownies" the difference is that they are not as healthier as these cheesecake brownies. it requires oil instead of apple sauce, whole eggs instead of egg whites and optional chocolate chunks. wish me luck!! :)
posted:
1/18/2009
Very dry and the edges were hard as a rock
posted:
12/24/2008
my family loved the brownies!
posted:
12/22/2008
These were very moist and dense, which was good. The cheesecake and brownie mixture was a different taste - good but not something I'd want all the time. I will definitely make these again, though, they were very easy.
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