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Cheesy Shrimp and Rice

Cheesy Shrimp and Rice recipe
photo by:kraft
I made a few changes to add flavor. I added 2 cloves garlic, 1/4 tsp. black pepper, 1/4 c. Parmesan cheese, and 2 Tbs. lemon juice. As good as it was, next time I will use ...read more
posted by
kssonrisa
on 9/28/2012
time
prep:
15 min
total:
32 min
servings
total:
Makes 4 servings, 1-1/2 cups each.
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posted:3/18/2013
I expected this recipe to taste "cheesy" but the chicken broth and cream cheese didn't do it for me. The rice didn't cook well in the broth/cheese mixture either. I would not make this again
posted:9/28/2012
I made a few changes to add flavor. I added 2 cloves garlic, 1/4 tsp. black pepper, 1/4 c. Parmesan cheese, and 2 Tbs. lemon juice. As good as it was, next time I will use more lemon juice and lemon pepper as the flavor was barely there.
posted:1/19/2012
I've tried a b'zillion recipes from this site, and have LOVED all but 1 of them until today. Maybe it was how it was supposed to be, but the mushy rice was just gross to me personally. I picked out the shrimp and then threw the rest out :(
posted:10/26/2011
My husband and I loved this recipe! He couldn't get enough of it, and I feel the same way. I finished the dish with the other 1/2 tub of cream cheese to make it super creamy, and added salt/pepper to taste. I will be making this much more in the future!
posted:8/30/2011
My 3 boys LOVED this recipe so much that I had to make more when they 1st tryed it.
posted:12/29/2010
love it and quick im 26 and just got into cooking !!!!
posted:11/29/2010
very good and light
posted:7/31/2010
Very easy and quick to make. This was a perfect meal for a family of four. Everyone loved it! Try adding romano or parmesan cheese for a little extra taste.
posted:2/10/2010
very good, very easy.
posted:10/14/2009
This was good but a little bland
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