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Chicken with Citrus Rice

Chicken with Citrus Rice recipe
photo by:kraft
Dress up that rotisserie chicken with this impressive soy sauce and citrus rice side dish topped with green onions and almonds.
time
prep:
5 min
total:
15 min
servings
total:
4 servings
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posted:
12/1/2011
I've had this in my recipe box for a while now and I had a rotisserie chicken so I thought I would give it a go but I was very disappointed. I thought the flavors were too strong but my husband liked it though. I don't think I would make this again.
posted:
6/10/2010
i love citrus flavored anything during the summer, it adds a light refreshing feel to the meal. I didnt use rotisserie chicken. I cooked my chicken breast with some lemon pepper and about 1/4 cp of OJ and then added a little extra soy and lemon pepper to the rice. DELICIOUS
posted:
8/15/2009
The rice really comes out well.
posted:
7/14/2009
My family loved the rice. The next time I make this recipe, I will cook my own chicken and steam different veggies.
posted:
1/12/2009
A nice change from regular rice, but still a little bland for me. Ended up using additional soy sauce to up the flavor factor.
posted:
3/7/2008
The Rice was wonderful!! I thought it was flavorful and moist! We will for sure make it again. I didn't do the whole rotisserie chicken, I grilled some chicken breast and pineapple rings! It was a great combo!!
posted:
1/24/2008
The rice was really good. I thought it dried out a little though, so I added an extra splash of OJ. I will definitely make this again (when the rotisserie chickens are on sale again).
posted:
1/12/2008
Vert tasty, very easy, and very good.
posted:
12/19/2007
Excellent & perfect for a super quick side dish!
posted:
10/30/2007
The rice was great. I was a bit worried about the combination of orange juice, green onions, and almonds, but my husband loved it. He took the left over for lunch the next morning. I will try the rice again with a different meal.
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