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Cheesy Meatball Subs

Cheesy Meatball Subs recipe
photo by:kraft
Who needs pasta when it’s the meatballs and sauce you really want. Spoon into rolls, add the cheesy top and you've got subs that rival your favorite deli's.
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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posted:
10/15/2008
One picky kid and one picky husband wants me to make it again next week.
posted:
10/8/2008
Goes well with freshly cut pinapple.
posted:
10/2/2008
Nothing fancy here. Everyone loved it!
posted:
9/24/2008
easy and everybody like it
posted:
9/15/2008
Good recipe!
posted:
9/11/2008
This was a yummy, cheesy and make again recipe! Toast the bread for the crispy and extra melting of cheese! Fast and Easy!
posted:
9/4/2008
If you're on a budget, be sure to splurge and get good bread. It makes all the difference in the world. Love this recipe.
posted:
8/11/2008
Excellent subs, and very easy to make. Even my picky 4 and 6 year old raved on about it. This meal will be a once a week dinner and or lunch!!!
posted:
8/11/2008
VERY Good. I had to make it twice in one week because my husband liked it so much!
posted:
8/5/2008
This was so quick and yummy! I toasted the bread in the oven and added basil and oregeno to the sauce. This is definitly going to be a repeat recipe. Delicious!!
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