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Cheesy Meatball Subs

Cheesy Meatball Subs recipe
photo by:kraft
Who needs pasta when it’s the meatballs and sauce you really want. Spoon into rolls, add the cheesy top and you've got subs that rival your favorite deli's.
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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posted:
11/14/2007
My husband and son loved it. Too many fat grams for me, but I'm going to try it with Turkey meatballs instead! I'm sure it will be just as good!
posted:
11/14/2007
VERY EASY TO MAKE AND GOOD TOO.
posted:
11/14/2007
Can't get this good eating out! Husband really likes it. Quick and esy even he and the kids can make this.
posted:
11/14/2007
This was a good, filling lunch for the family. I added some finely chopped onion and grated zucchini into the sauce. It has so much flavor the kids did not notice.
posted:
11/14/2007
Very quick and easy, my seven year old son is a pickey eater but he really enjoyed this. Especially the bun.
posted:
11/14/2007
quick, easy and very filling. no need to make anything else with it.
posted:
11/14/2007
The children couldn't wait for it to be finished so they could dig in. It's wonderful not to hear "not this again".
posted:
11/14/2007
So quik to make, serve with a salad and green tea and you have a full meal.
posted:
11/14/2007
Very good and easy to make.
posted:
11/14/2007
We love meatball subs and it is easy to make ahead, freeze & eat at a later date. Quick & easy.
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