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Chinese-Style Pork Stir-Fry

Chinese-Style Pork Stir-Fry recipe
photo by:kraft
Very tasty and very easy to make.
posted by
Donna21754
on 7/3/2013
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
11/20/2006
I was so amazed at how quick and easy this was to prepare, and to top it off it was full of flavor. I have added it to my quick meals list and will make it often. Thanks.
posted:
11/17/2006
My husband and I were really amazed at how good this tasted and at how easy it was to make. I am sure you and yours will love it too.
posted:
11/17/2006
Wow! This satisfied my family of 5! Picky eaters and all. I'm going to make this once a week. It got excellent raves. Thanks for making life easy for a busy Mom Kraft. :)
posted:
11/16/2006
This was excellent. Makes a lot, but is a good thing, as I live alone and I love left overs. I have passed this recipe on to my family and friends . I know they will love it as much as I do.
posted:
11/16/2006
This recipe was quick and easy to make, also delicious. I didn't change a thing.
posted:
11/15/2006
Very good, quick, simple. Surprisingly, the use of Zesty Italian Dressing does not make it taste the slightest bit Italian.
posted:
11/15/2006
Very good and easy. Will certainly make again!
posted:
11/15/2006
Did not care for the Italian dressing......... It gave it a different flavor and I was expecting a chinese flavor.
posted:
11/14/2006
This was a very easy, inexpensive and delicious dish to serve my family for dinner!!! I will use it again and again!!!
posted:
11/13/2006
I made this recipe tonight for dinner, there were no left overs. Very tasty.
K:52191v1:97930

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