Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Chocolate Cluster-Peanut Butter Cake

Chocolate Cluster-Peanut Butter Cake recipe
photo by:kraft
Peanut butter lovers will applaud. But then, who wouldn't love a chocolate cake with nut clusters on top and a creamy PB filling inside?
20 min
1 hr 30 min
16 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
I made it for my husband birthday, everybody loved it.
This is my family's favorite cake! delicious and so easy - makes it my favorite, too. I recently tried a twist on this recipe: orange cake w/ chocolate frosting (replacing the peanut butter w/ Nutella) It was divine!
This recipe tastes delicious, however I found that it didn't create enough icing to ice the entire cake (and I followed the directions correctly). I ended up having to put the little amount of icing that I had on the cake and then covering the rest in coolwhip.
I made this cake for my grandson's birthday last year and it was a huge hit.Our whole family loves chocolate and peanut butter together and so it was a perfect choice. My grandson chose it himself from a picture on the Kraft site and has asked for the same cake for his birthday this year. I love to bake and found this recipe simple and the cake turned out as pretty as the picture. In reading over the comments, I think it is important to read directions carefully and also make sure you have the correct ingredients. I had no problem with the frosting at all-it was smooth and creamy, there was plenty to frost and fill the cake, and it was not runny. Also, be sure and choose a good quality cake mix. A recipe can only be as good as the ingredients. I give it a #1 rating.Yum!
I made this cake for a family reunion and one family member wanted to pay me to take the rest of the cake b/c she thought it was so great! everyone LOVED it. I'm making it again for the 4th time for a friend for her birthday.
This recipe is a hit for special occasions. The icing is especially great!
Made it for a graduation party and got rave reviews. The chocolate coated peanuts are a nice touch.
I have made this cake many times, also in cupcake form. It is always desimated without a crumb left - rave reviews.
Absolutely incredible. VERY moist and flavorful- everyone raved about it even someone whom I know wo doesn't like cake very much.
All ratings for
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email