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Quick & Cheesy Sausage Rotini

Quick & Cheesy Sausage Rotini recipe
photo by:kraft
Toss diced tomatoes and bite-size pieces of Italian sausage with pasta and sprinkle with mozzarella to make this quick and easy weeknight dish.
time
prep:
10 min
total:
25 min
servings
total:
4 servings, 1-3/4 cups each
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posted:
2/20/2007
Loved the recipe, but didn't love the fat grams!
posted:
2/15/2007
Need minced fresh garlic and fresh basil
posted:
2/15/2007
Didn't care for this recipe. My husband didn't like it either and he's not a picky eater. Maybe needed more tomatoes, more flavor.
posted:
2/14/2007
my young children do not care for tomatoes, so I used spagatti sauce instead. This was an instant hit. Thank you!
posted:
2/9/2007
It was easy to make and very tastey. Served with a salad fora balanced meal.
posted:
2/9/2007
Super yummy and super easy!!!! will make again.
posted:
2/7/2007
i loved it!! my 2 year old asked for seconds and he is the pickiest eater ever! i used about 1/2 cup of dressing, most of a 28oz can of tomatoes, and brats instead of italian sausage. and we loved it! i will definatly make this again.
posted:
2/6/2007
I too added extra can of tomatos one drained and one not. Very good flavor and filling. I would definately make it again. Takes very little time and effort for a great result
posted:
2/6/2007
Tasty & very simple to make. The only thing I did differently was used twice as much dressing as it called for in the recipe.
posted:
2/6/2007
I read all comments, then proceeded in making the recipe. I sauteed 1 whole onion and 1 clove of garlic with spicy turkey Italian sausage. I added 2 cans of tomatoes and 2 doses of the B. dressing. I added mozzarella in the dish and also on top. I also sprinkled parmesan cheese on top. What a great dish! I will certainly make this again. This recipe goes in my book to pass on.
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