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Quick & Cheesy Sausage Rotini

Quick & Cheesy Sausage Rotini recipe
photo by:kraft
I used ground sausage instead of the sausage links and I think it is probably better that way.
posted by
Mirage3D
on 4/10/2013
time
prep:
10 min
total:
25 min
servings
total:
4 servings, 1-3/4 cups each
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posted:
5/30/2007
Great!!! Quick, easy and very tasty!!!
posted:
5/24/2007
Both my boyfriend and myself really loved this recipe it was so easy to make. I used mild italian sausage and diced tomatoes w/ green chilies and that gave it a nice little kick and added flavor.
posted:
5/23/2007
I made this recipe but I put spagetti sauce on it and different noodles, and it was so good we had it 2 nights in a row.
posted:
5/22/2007
This lacked alot of taste. I think if I made this again that I would make it with hot italian sausage rather than sweet.
posted:
5/17/2007
I'm a 74 year old widower. My lady friend is a 74 year old widow. We generally eat dinner together. I made this dish tonight...She said don't wait too long 'til you make this again.....I agree
posted:
5/17/2007
I LOVE THIS ONE! I made it with penne noodles instead but its so flavorful. Even my boyfriend's son had seconds and he hates everything except mac & cheese. I made three times in a month and still didn't get tired of it. Try adding blue cheese crumbles-it gives it some extra flair
posted:
5/16/2007
This was very easy and the sausage gives a really nice flavor!
posted:
5/15/2007
I love this, nice and easy, wonderful
posted:
5/10/2007
Pretty good, though as usual, I did a lot of altering. Carmelized the chopped onions in a seperate pan with a little butter, sugar and olive oil. Then added it to the sausage pan with: 3 cloves minced garlic, 1/2 c Ragu Chunky Tomato, Garlic & Onion Sauce, 1/3 c dry red wine, 2 tsp each of fresh Basil and Greek Oregano, the dressing & the can of diced tomatoes w/juice (though, I got petite), parsley and just 2 tablespoons of Half&Half. Then followed the rest of the recipe as suggested, LOL. Came out really good, the family loved it.
posted:
5/8/2007
I made this with basil and red pepper turkey sausage. It was a hit in my family. Quick and easy.
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