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Sweet 'N Hot Cheese Spread

Sweet 'N Hot Cheese Spread recipe
photo by:kraft
I make this for every party, and it is always a favorite!
posted by
missapell
on 1/15/2012
time
prep:
5 min
total:
6 min
servings
total:
1-1/4 cups spread or 10 servings, 2 Tbsp. spread and 5 crackers each
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posted:
1/15/2012
I make this for every party, and it is always a favorite!
posted:
8/18/2011
I have made this at many parties always the first plate emptied
posted:
9/18/2010
Made this for guests with green pepper jelly. I used about 7 to 8 Tbs of jelly instead of the amount stated on the recipe. I don't think 3 Tbs. even comes close to what you need.
posted:
10/10/2008
Easy appetizer and everyone loves it; you can spice it up or down using more/less cayenne. I have shared this recipe with many friends!
posted:
4/11/2007
Great recipe. It was the quickest and easiest recipe to make plus it tasted great. I took it to a Wine Tasting gathering and served it with crackers. Everyone enjoyed it.
posted:
2/13/2007
This recipe was SO EASY and very good. I also increased the number of almonds and added a little extra kick with additional cayenne pepper.
posted:
1/16/2007
I took this dish to the womens' meeting and it was just marvelous. I love the little hot kick it has.
posted:
1/11/2007
I made this recipe after reading comments, and because it looked festive. I decided to increase the quantity of almonds, and toast them as well. It was wonderful!!!
posted:
1/9/2007
I didn't make the recipe exactly like you did. I substituted Pecans and used red and green pepper jelly instead for a more holiday look. everyone loved it and it was quickly gone.
posted:
1/3/2007
So easy and SO good!
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