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Quick Mushroom Pork Chops

Quick Mushroom Pork Chops recipe
photo by:kraft
Mention that you’re making this creamy dish with pork chops, mushroom soup and rice for dinner and watch how quickly the family shows up at the table.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
11/17/2006
This was so-o-o easy, and extremely good. I used brown rice which added to the cooking time, but I feel it is more nutricious. I might also use whole wheat thin spaghetti next time... to cut preparation time.
posted:
11/13/2006
the general recipe was a good idea, but i had to tweak it a bit to add flavor. it was too bland for me.
posted:
11/13/2006
Made this a couple of weeks ago with peas and carrots. Nice tasty meal and think it'd be even better with chicken, as suggested.
posted:
11/10/2006
We made this recipe last night and it was delicious! There was plenty of flavor and enough for 4 good size servings. We did add a bit more salad dressing to the recipe and I substituted peas in a butter sauce and it was quite tasty, quick and easy to make.
posted:
11/8/2006
This recipe with a tossed salad made a great meal! I altered it a little to bring down the fat and calories. I used campbells healthy recipe soup. I also used fat free dressing and added a can of sliced mushrooms. When it was done I forgot to add the cheese but it was still really good.
posted:
11/8/2006
I really enjoyed this recipe and the helpful email with the 5 days of recipies and shopping list the only thing I would change would be a little more variety on the vegetables for the week thanks tk
posted:
11/4/2006
This recipe is fast, easy and really good. I will be making this again.
posted:
11/3/2006
Absolutely delicious! Will defentatly make again!
posted:
10/26/2006
The Zesty Italian Dressing gives this receipe a nice kick while the Parmesan Cheese adds great flavor!
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