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Broccoli & Cheddar Quiche

Broccoli and Cheddar Quiche recipe
photo by:kraft
You'll love our easy-to-make quiche. It's a cup of broccoli, a cup of cheddar—and a secret tangy ingredient—all baked into a deep-dish pie crust.
time
prep:
10 min
total:
55 min
servings
total:
6 servings
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posted:
12/27/2011
This was delicious! I made it in an 8 inch pie dish, so I cooked it for a little longer than suggested. I also used a combination of parmesan and cheddar cheese and used reduced fat sour cream instead of Miracle Whip (didn't have Miracle Whip on hand). It tasted great and kept well in the fridge. I had some the next day and it was great!
posted:
12/7/2011
Love!
posted:
8/14/2011
This recipe is delicious. I have made it numerous times and my family loves it.
posted:
7/19/2011
I have made this recipe many times, and it is always a big hit! I usually make two because the pie shells I use come in a package of 2.
posted:
4/10/2011
EXCELLENT!!!! Perfect just the way it is! I could only find the regular crust and my grocery-so I ended up with 2 of them. I froze the other one quickly so that my husband couldn't get into it! ;)
posted:
3/19/2011
I have made this recipe over ten times. Always comes out perfect. I gave the recipe to my mother who also makes it often and recently made it to bring to a breakfast for my supervisor's birthday. Everyone raved about it. I use half cup of onions instead of full cup - easier for digestion but still gives it flavor without overpowering the other flavors. Excellent!!! Really love it.
posted:
2/16/2011
Delicious.
posted:
1/12/2011
Amazing!
posted:
11/22/2010
Awesome, awesome, awesome. Did I already say awesome? Well, it fits the word perfectly. My daughter has never eaten broccoli. I mean she'll spend time eating around it no matter how hungry she is, but that changed tonight. She actually asked for another serving. I didn't add the mushrooms though, but I did add extra broccoli. Kudos on this one.
posted:
11/11/2010
my sister made this the year it was first printed on the box, she made it when I went over for a visit to Canada .I usually don't care for quiche but this recipe is the best .I misplaced this recipe so I looked it up on the bisquick web site
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