A.1. Backyard Burger

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
22
min.
Servings

4 servings

Made with red onions, cheese and A.1. sauce, this is the kind of backyard burger you'll brave the elements for—grilling season or not!

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Shape meat into 4 patties.
  • Grill on covered grill 4 to 6 min. on each side or until done (160ºF). Top with 2% Milk Singles; grill until melted.
  • Fill buns with cheeseburgers, onions and steak sauce.

Serving Suggestion

Serve with fruit salad and a crisp mixed green salad to balance out the meal.

Substitute

Substitute KRAFT Original Barbecue Sauce for the steak sauce.

How to Easily Toast the Buns

Use a toaster to quickly toast the hamburger buns.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 360
% Daily Value
Total fat 14g
Saturated fat 6g
Cholesterol 80mg
Sodium 850mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 7g
Protein 30g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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