A.1. Burger with Saucy Caramelized Onions & Mushrooms - Kraft Recipes Top
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A.1. Burger with Saucy Caramelized Onions & Mushrooms

Prep Time
Total Time

4 servings

Create a mouthwatering A.1. burger tonight. With caramelized onions and mushrooms, you'll get great umami flavor with the addition of A.1. sauce.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Heat oil in large skillet on medium heat. Add onions; cook 3 to 5 min. or until crisp-tender, stirring frequently. Add mushrooms; cook and stir 3 to 4 min. or until mushrooms are tender and onions are golden brown. Stir in A.1. and chili sauce; cook and stir 1 min. Remove from heat.
  • Mix meat and Worcestershire sauce just until blended; shape into 4 (1/2-inch-thick) patties. Press shallow indentation into center of each patty. Grill 5 to 6 min. on each side or until done (160ºF).
  • Place burgers on bottom halves of rolls; top with onion mixture. Cover with tops of rolls.

Special Equipment Needed

Food Facts

The indentation pressed into the center of each uncooked beef patty helps prevent the burger from "puffing up" in the center as it cooks on the grill.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 420
Total fat 13g
Saturated fat 4g
Cholesterol 70mg
Sodium 940mg
Carbohydrate 46g
Dietary fiber 2g
Sugars 12g
Protein 28g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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