KraftRecipes.com
Print PageClose Window
Main dishes

A.1. Cajun Prime Rib Steak

3.6 (9)
rate it now!
A.1. Cajun Prime Rib Steak recipe
photo by:
kraft
Beef rib steak is rubbed with Cajun seasoning then marinated briefly in steak sauce before grilling to succulent and flavorful perfection.
time
prep:
5 min
total:
45 min
servings
total:
6 servings
add your photo add your photo
previous photo
1
|
1
next photo

What You Need

4
tsp. Cajun seasoning
1
 beef bone-in rib steak (1-1/2 lb.), 1 inch thick
1/3
cup A.1. Original Steak Sauce

Make It

SPRINKLE seasoning evenly onto both sides of steak; rub into steak.

POUR steak sauce over steak in shallow glass dish. Refrigerate 30 min. to marinate, turning after 15 min.

HEAT grill to medium-high heat. Remove steak from marinade; discard marinade. Grill steak 5 min. on each side or until medium doneness (160°F).

Kraft Kitchens Tips

Serving Suggestion
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.
Use Your Broiler
To cook steak under the broiler instead of on the grill, place drained marinated steak on rack of broiler pan. Broil, 4 to 6 inches from heat, until medium doneness (160°F).
K:3738 v0:56620
RecipeDetail