Comida Kraft
Recipe Box

A.1. Grilled Portabello Mushrooms

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
1
hr.
Servings

8 servings

We used A.1. Original Marinade Mix to boost the flavor of a balsamic vinaigrette to make these the best grilled portobello mushrooms you've ever had!

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What You Need

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Make It

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  • Mix all ingredients except mushrooms; pour over mushrooms in shallow dish.
  • Refrigerate 30 min. to marinate, turning mushrooms after 15 min.
  • Heat grill to medium-high heat. Remove mushrooms from marinade; discard marinade. Grill mushrooms 10 min. on each side or until tender.

Food Facts

Portobellos are cultivated mushrooms that are the mature forms of crimini mushrooms. They are generous in size (up to 6 inches wide), meaty and robustly flavored. Their open gills and large, flat caps make them great when grilled for a sandwich or sliced for a salad or entrée.

Purchasing and Storing Mushrooms

Look for fresh mushrooms that are blemish-free, without slimy spots or signs of decay. When sealed in plastic, mushrooms quickly become slimy and moldy. Remove from carton and refrigerate, unwashed, in a paper bag. The paper absorbs excess moisture and allows the mushrooms to breathe. Or, remove plastic wrap from carton and wrap carton in paper towels.

Servings

  • 8 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1/2 Fat

Nutrition Bonus

Enjoy these delicious low-fat mushrooms any night of the week. Eating right never tasted so good!

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 60
Total fat 3g
Saturated fat 0g
Cholesterol 0mg
Sodium 230mg
Carbohydrate 7g
Dietary fiber 2g
Sugars 0g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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