Comida Kraft
Recipe Box

A.1. Meatloaf

Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

8 servings

Treat your taste buds to something different with this A.1. Meatloaf. Try this beefy, tomato-y meatloaf recipe made with A.1. Steak Sauce.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Reserve half the tomato sauce. Mix remaining tomato sauce with remaining ingredients.
  • Press meat mixture into 9x5-inch loaf pan.
  • Bake 1 hour or until done (160ºF), draining fat and topping meatloaf with reserved sauce after 50 min.

Special Extra

Add 1 small green pepper, chopped, to meat mixture before pressing into pan.

Special Extra

Prepare meatloaf as directed; cool, then slice. Wrap individual portions in foil. Label, date and place in freezer-weight resealable plastic bags. When ready to serve, unwrap and microwave until heated through (160°F).

Serving Suggestion

Balance this entree with smart side dishes. For example, choose a spinach salad and hot steamed green vegetable.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 250
Total fat 14g
Saturated fat 5g
Cholesterol 115mg
Sodium 430mg
Carbohydrate 8g
Dietary fiber 1g
Sugars 3g
Protein 22g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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