A.1. Pepper & Egg Sandwich - Kraft Recipes Top
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A.1. Pepper & Egg Sandwich

Prep Time
Total Time

2 servings

Some like their eggs plain; others reach for the ketchup bottle. But for some folks, A.1. Sauce is the only way to make an egg sandwich worth having!

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What You Need

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Make It

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  • Cook and stir peppers in small nonstick skillet on medium heat 2 to 3 min. or until crisp-tender.
  • Add eggs; cook 2 to 3 min. or until set, stirring occasionally.
  • Place Singles pieces on bottom halves of muffins; cover with egg mixture, A.1. and tops of muffins.

Special Equipment Needed


Prepare using KRAFT Big Slice Pepper Jack Cheese Slices and/or red peppers.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 310
Total fat 11g
Saturated fat 4.5g
Cholesterol 205mg
Sodium 900mg
Carbohydrate 37g
Dietary fiber 3g
Sugars 4g
Protein 17g
% Daily Value
Vitamin A 15 %DV
Vitamin C 25 %DV
Calcium 40 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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