Main dishes

Acorn Squash with Apple Stuffing

photo by:

kraft

Dress up your table with gorgeous acorn squash topped with cheesy, sweet apple stuffing. No one has to know our stellar side is so quick and easy. Rock on, fancy chef.

time

prep:

15 min

total:

32 min

servings

total:

8 servings

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What You Need

acorn squash, cut lengthwise in half, seeded

1-1/4

cups water

Tbsp. butter

pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

cup chopped peeled apples

cup KRAFT Shredded Sharp Cheddar Cheese

Make It

CUT each squash piece lengthwise in half; place, cut-sides down, on microwaveable plate. Microwave on HIGH 12 to15 min. or until tender.

MEANWHILE, bring water and butter to boil in medium saucepan. Add stuffing mix and apples; stir. Cover. Remove from heat. Let stand 5 min.; stir in cheese.

TURN squash over; top with stuffing. Microwave on HIGH 2 min. or until heated through.

Kraft Kitchens Tips

How to Prepare in Oven

Place squash wedges, cut-sides down, in shallow pan. Bake in 375ºF oven 40 min. or until squash is tender. Meanwhile, prepare stuffing mixture as directed. Top squash with stuffing mixture; bake 5 min. or until heated through.

Serving Suggestion

Serve this irresistible vegetable side dish along with your favorite grilled lean meat at your next family get-together.