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All-American Trifle

All-American Trifle
average rating
4.8
read reviews (77)
rate this recipe
prep time
20 min
total time
1 hr 20 min
makes
12 servings
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kraft
recipe by: kraft

What You Need

1 pkg. (1.5 oz.) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
2 cups  cold milk
1 pkg. (10 oz.) prepared fat-free pound cake, cut into 1/2-inch cubes
2 cups  fresh strawberries, sliced
1 cup fresh blueberries
1 tub  (8 oz.) COOL WHIP Sugar Free Whipped Topping, thawed

Make It

BEAT pudding mix and milk with whisk 2 min.

PLACE half the cake in 3-qt. bowl; top with half each of the fruits. Spread pudding mixture over fruit. Repeat layers of cake and fruit. Top with COOL WHIP.

REFRIGERATE 1 hour. Refrigerate leftovers.

Kraft Kitchens Tips

Alternate Pan
This dessert can also be prepared in a 13x9-inch pan.

nutritional information

K:2854 v2:55234

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