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Desserts

All-American Trifle

All-American Trifle recipe
photo by:kraft
Show your colors with red, white and blue stripes in this top-rated, deliciously smart and fruity dessert.
time
prep:
20 min
total:
1 hr 20 min
servings
total:
12 servings
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What You Need

1
pkg.  (1.5 oz.) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
2
cups  cold milk
1
pkg.  (10 oz.) prepared fat-free pound cake, cut into 1/2-inch cubes
2
cups  fresh strawberries, sliced
1
cup  fresh blueberries
1
tub  (8 oz.) COOL WHIP Sugar Free Whipped Topping, thawed

Make It

BEAT pudding mix and milk with whisk 2 min.

PLACE half the cake in 3-qt. bowl; top with half each of the fruits. Spread pudding mixture over fruit. Repeat layers of cake and fruit. Top with COOL WHIP.

REFRIGERATE 1 hour. Refrigerate leftovers.

Kraft Kitchens Tips

Alternate Pan
This dessert can also be prepared in a 13x9-inch pan.
K:2854 v2:55234
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