Almond Butter Recipe - Kraft Recipes Top
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Almond Butter Recipe

Prep Time
Total Time

6 servings, 2 Tbsp. each

Turn raw almonds into creamy almond butter with our Almond Butter Recipe! Add some honey, sugar or salt to this Almond Butter Recipe to suit your taste.

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What You Need

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Make It

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  • Heat oven to 225ºF.
  • Spread nuts onto rimmed baking sheet sprayed with cooking spray.
  • Bake 10 to 12 min. or until lightly toasted. Pour into food processor container.
  • Process 10 to 12 min. or until smooth and thickened, stopping occasionally to scrape down side of container.

Special Equipment Needed

Special Extra

Stir a little honey or sugar, and a dash of salt into the finished almond butter to suit your taste.

Important Note

If almond butter starts to look oily, do not process any further.

Food Facts

In addition to adding flavor, the nuts are toasted before processing in the food processor to help reduce the length of the food processing time.

How to Store

Keep refrigerated.


  • 6 servings, 2 Tbsp. each

Nutritional Information

Serving Size 6 servings, 2 Tbsp. each
Calories 150
Total fat 13g
Saturated fat 1g
Cholesterol 0mg
Sodium 0mg
Carbohydrate 6g
Dietary fiber 3g
Sugars 1g
Protein 6g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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