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Appetizers

Almond Cheese Ball

photo by:kraft
TOBLERONE fans will be glad to see this yummy dessert ball, made with bits of Swiss milk chocolate and sliced almonds.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
12 servings, 2 Tbsp. cheese ball and 8 wafers each

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4
cup  powdered sugar
1
bar  (3.25 oz.) Swiss milk chocolate nougat bar, chopped
1/2
cup  PLANTERS Sliced Almonds
 Vanilla wafers

Make It

MIX cream cheese and sugar in medium bowl until blended. Stir in chocolate.

REFRIGERATE 1 hour or until firm.

SHAPE into ball; roll in nuts. Serve with wafers.

Kraft Kitchens Tips

Size Wise
This sweet spread goes a long way on flavor and is a creative way to serve a crowd dessert.
How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.
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