Almond-Cinnamon Farro Porridge for Two - Kraft Recipes Top

Almond-Cinnamon Farro Porridge for Two

Prep Time
Total Time

2 servings, 1 cup each

Get some ancient grain inspiration for a new dish, our Almond-Cinnamon Farro Porridge for Two. It's a farro porridge with the whole grains you want.

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What You Need

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Make It

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  • Bring milk, farro and cinnamon just to boil in medium saucepan on medium heat, stirring frequently.
  • Simmer on medium-low heat 30 to 35 min. or until farro is tender and farro mixture is thickened to oatmeal-like consistency, stirring occasionally. Remove from heat.
  • Stir in honey and vanilla; top with nuts and coconut.

Special Equipment Needed

Food Facts

Whole grains make a nutritious choice, since they contain the grain's fiber-rich outer bran layer and the nutrient-rich inner germ. Nutrition experts recommend that healthy people eat at least 3 oz. of whole grains every day.

Special Extra

Serve topped with dried or chopped fresh fruit, or your favorite chopped BAKER'S Chocolate.


This easy-to-make recipe can easily be doubled to make 4 servings.


  • 2 servings, 1 cup each

Nutritional Information

Serving Size 2 servings, 1 cup each
Calories 430
Total fat 12g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 290mg
Carbohydrate 66g
Dietary fiber 13g
Sugars 7g
Protein 14g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 50 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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