Comida Kraft
Recipe Box

Almond Crunch Topping

Prep Time
Total Time

1 cup or 8 servings, 2 Tbsp. each

Melted butter and brown sugar are blended with coconut and sliced almonds for a flavorful dessert topping.

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What You Need

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Make It

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  • Place sugar and butter in small saucepan; cook on medium heat until sugar is dissolved, stirring occasionally.
  • Add coconut and almonds; mix well.

Size It Up

Sweets can add enjoyment to a balanced diet, but remember to keep tabs on portions. One serving of this crunch topping is 2 tablespoons.

Special Extra

Add 1/2 tsp. ground cinnamon.


Sprinkle over your favorite baked cheesecake. Broil until golden brown, if desired.


  • 1 cup or 8 servings, 2 Tbsp. each

Nutritional Information

Serving Size 1 cup or 8 servings, 2 Tbsp. each
Calories 140
Total fat 10g
Saturated fat 5g
Cholesterol 10mg
Sodium 55mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 9g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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