Salads & sides

Almost Risotto

(7)

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photo by:kraft

Wonderful! Just started cooking and this dinner turned out great!

posted by

Dianadee44

on 11/23/2009

time

prep:

5 min

total:

20 min

servings

total:

6 servings

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What You Need

can (14-1/2 oz.) reduced-sodium chicken broth

1/2

env. (about 2 tsp.) GOOD SEASONS Zesty Italian Dressing Mix

cup orzo pasta, uncooked

jar (4-1/2 oz.) sliced mushrooms, drained

Make It

COMBINE broth and dressing mix in medium saucepan. Bring to boil on medium-high heat.

ADD orzo. Reduce heat to low; cover. Simmer 10 min. or until orzo is tender.

STIR in the mushrooms.

Kraft Kitchens Tips

Special Extra

Serve topped with DIGIORNO Shredded Parmesan Cheese.

Ways to Improve the Shelf-Life of Dry Goods

To keep shelf-stable foods at their best quality, store in clean dry cool (below 85°F) cabinets away from the stove or refrigerator's exhaust. After opening, store products in tightly covered containers. Check the label for foods that must be refrigerated after opening.