For added color, use 1/4 cup each chopped green and red peppers.
Prepare using PHILADELPHIA 1/3 Less Fat than Cream Cheese with Chive & Onion.
How to Drain the Pineapple
Pour pineapple into a fine mesh strainer held over a small bowl. Press the pineapple with back of spoon to remove most of the liquid. Refrigerate the liquid for use in making fruit smoothies or another use.