Comida Kraft
Recipe Box

Amazin' Crab Rice Cakes

(82) 68 Reviews
Prep Time
Total Time

4 servings

Treat your family to a seafood special! These crispy, golden brown crab cakes require just six ingredients and 25 minutes of your time.

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What You Need

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Make It

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  • Bring broth to boil in small saucepan. Stir in rice; cover. Remove from heat; let stand 5 min. Fluff with fork.
  • Beat eggs in large bowl. Add crabmeat, cheese and rice; mix lightly. Shape into 8 patties. Let stand 5 min.
  • Melt butter in large skillet on medium heat. Add crab patties; cook 5 min. on each side or until heated through and lightly browned on both sides.

Serving Suggestion

Enjoy one serving of these crab cakes with a mixed green salad.

Special Extra

Serve with fresh lemon wedges.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 310
Total fat 17g
Saturated fat 10g
Cholesterol 195mg
Sodium 750mg
Carbohydrate 19g
Dietary fiber 0g
Sugars 0g
Protein 20g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • franklinbama |

  • dmreed531 |

    The flavor was very good (with the addition of Old Bay seasoning) and the rice gave it a slightly crunchy texture. Definitely will remake.

  • kenzee293 |

    This recipe needs A LOT of dressing up. Others reviews mention using Old Vay seasoning. I didn't have any so I used "Emeril's Essence." Just google it and make your own. My kids loved them and they were easy. I also used instant brown rice to make them healthier.

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