Comida Kraft
Recipe Box

Amy's Endless Summer Sandwich

4.2
(6) 5 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

4 servings

Chicken breasts and provolone are mixed with antipasto ingredients in this hearty focaccia bread sandwich.

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What You Need

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Make It

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  • Mix mayo and pesto until blended; spread onto cut sides of bread.
  • Fill with remaining ingredients.
  • Cut into wedges.

Serving Suggestion

Balance this delicious, but indulgent, sandwich with a refreshing fresh fruit salad to round out the meal.

Substitute

Prepare using 24 slices OSCAR MAYER Deli Fresh Rotisserie Seasoned Chicken Breast.

Substitute

Prepare using sun-dried tomato pesto instead of the traditional green pesto.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 540
% Daily Value
Total fat 28g
Saturated fat 9g
Cholesterol 60mg
Sodium 920mg
Carbohydrate 46g
Dietary fiber 5g
Sugars 6g
Protein 30g
   
Vitamin A 40 %DV
Vitamin C 35 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • hightidegemini |

    Great pre-packed for a picnic!

  • sandymara |

    Very Good. Focaccia bread is a must. Super Target is a good source. Used a package of precooked chicken strips to make it easier. Do roast a fresh pepper...not much trouble and worth it. Cost about $12 to make ($3 per serving) so not a cheap sandwich, but worth it.

  • bettyboop761 |

    i couldn't find foccacia, so i just used french bread. it was still good.

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