KraftRecipes.com
Print PageClose Window
Sandwiches

Amy's Endless Summer Sandwich

4.2 (6)
rate it now!
Amy's Endless Summer Sandwich recipe
photo by:
kraft
Great pre-packed for a picnic!
posted by
 a cook
on 1/17/2010
time
prep:
20 min
total:
20 min
servings
total:
4 servings
add your photo add your photo
previous photo
1
|
1
next photo

What You Need

1/4
cup KRAFT Real Mayo Mayonnaise
2
Tbsp. pesto
1
loaf  (12 oz.) focaccia bread, cut horizontally in half
2
small boneless skinless chicken breast halves (1/2 lb.), grilled, sliced
4
 KRAFT Provolone Cheese Slices
3/4
cup roasted red peppers
1
jar  (6 oz.) artichoke hearts, drained, thinly sliced
1
cup mixed salad greens

Make It

MIX mayo and pesto until blended; spread onto cut sides of bread.

FILL with remaining ingredients.

CUT into wedges.

Kraft Kitchens Tips

Serving Suggestion
Balance this delicious, but indulgent, sandwich with a refreshing fresh fruit salad to round out the meal.
Substitute
Prepare using 24 slices OSCAR MAYER Deli Fresh Rotisserie Seasoned Chicken Breast.
Substitute
Prepare using sun-dried tomato pesto instead of the traditional green pesto.
K:52284v1:94325
RecipeDetail